Eggplant
At Gino's we use fresh eggplant
seasoned and dipped in egg batter, then pan-fried.
Not heavy breaded or deep-fried....... a delightful
difference.
|
Eggplant
Parmigiana . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . .
.
Layered sliced eggplant with red
sauce and three cheeses. |
$13.50 |
Eggplant Sorrento
. . . . . . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . .
Eggplant Parmigiana with
proscuitto (an excellent compliment). |
14.50 |
|
Chicken
|
Chicken
Parmigiana . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . . .
.
Dredged in seasoned flour and
fried, not breaded. |
$13.50 |
Chicken and
Eggplant Parmigiana . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . .
Chicken cutlets topped with our
own prepared eggplant
and layered with red sauce and
cheeses. |
14.50 |
Chicken
Primavera. . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . .
Sliced
chicken sautéed with seasonal vegetables. Served over
pasta.
w/ Red Sauce 14.95 w/ Alfredo or
Vodka Sauce 16.95
w/ Butter and Garlic or Oil and
Garlic 15.95 |
|
Chicken Marsala
. . . . . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . .
Chicken sautéed with
mushrooms and marsala wine,
deglazed to make pan gravy. |
14.50 |
|
|
Steaks & Chops
Gino's serves USDA Certified Angus Beef, that is rated the top end of choice
and the low end of prime beef, not just Angus beef. Certified Angus beef is well
marbled and has a higher fat content to provide superior flavor and tenderness. |
|
Black Angus
Delmonico (Ribeye) Steak . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . .
Higher fat content for a more
tender and juicy steak. |
$21.50 |
Black Angus New
York Strip Steak . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . .
Firmer, leaner and a
little less tender than a Delmonico. |
21.50 |
6oz. Fillet
Mignon. . . . . 17.95 Twin 6oz. Fillet
Mignons . . . . . . . . . . . . . . . . . . .
Fillet Mignon are "The
Tenderest of Steaks." |
23.95 |
Steak alla
Gino's. . . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . .
Choice of above with peppers,
onions and mushrooms, and cabernet gravy. |
(add)
2.50 |
Surf and Turf . .
. . . . . . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . .
Twin 6oz. fillet mignons with
8oz. lobster tail (broiled to perfection). |
31.50 |
Twin Boneless
Pork Chops . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . .
Twin 8oz. chops served on a bed
of onions, peppers and mushrooms
with brown cabernet gravy. |
16.50 |
Roast Prime Rib
of Certified Angus Beef . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . .
Slow roasted and served daily
while it lasts |
(reg.)
20.95
(king cut) 23.95 |
Steak Combo . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . .
Steak of the day paired with
seafood of the day.
"Our most popular
special." |
menu
priced |
Steak Sandwich .
. . . . . . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . .
Served on garlic bread with
onions, peppers and mushrooms. |
15.50 |
